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26 Weeks!

Thursday, December 10th, 2009

Kelly and Champ December 2009

As you can tell by comparing the photo to the left and the last photo I posted at 19 weeks, there’s been quite a bit of growth lately! I intentionally wore the same shirt so you could see for sure how things look. Some shirts make me look bigger than others.

About a month ago (November 17th), Jonathan felt Champ move for the first time. Since then, this child has become an unstoppable source of movement! It’s delightful! My sister has also felt Champ move, but so far this child has been stubborn and shy around my Mom. The best was when my sister stayed over last week and she could SEE Champ moving! It’s incredible! I am thankful for every single little kick, punch, squirm or whatever it is.

What do we know about you this week, Champ? According to What to Expect When You’re Expecting, at week 26 “He or She now weighs a full two pounds and measures nine-plus inches. And this week, the eyes, which until now were developing under fused eyelids, start to open. Of course, there’s not much to see in there, but if your baby spots a bright light (or hears a loud noise) near your belly, you may notice an increase in fetal activity.” So far this child does not like loud noise, if lack of activity is any indication. I like to think that means we’ll have a nice, calm child who will not be a screamer. That’s what I’ll continue to think until this baby proves otherwise.

Other exciting things happening lately:

  • We bought Champ a baby book and filled out the parts we could do already! It was so fun for Jonathan and me to sit down and write down the little milestones we’ve already experienced.
  • We passed our glucose test! YAY! I wasn’t terribly concerned about gestational diabetes, but I am glad we don’t have to worry about it.
  • We had our first baby shower! It was great to have most of the Eskesens and the friends from my parents’ neighborhood together while my sister was here. I really enjoy seeing our family. We got some wonderful things for little Champ and are beginning to feel a little more prepared for his or her arrival.
  • Jonathan and Katherine painted Champ’s room this color. Thanks for all your hard work, Katherine! I think it will be perfect for either a boy or a girl.
  • We selected and purchased bedding for Champ! You can see it here. It is called “Oh What a Beautiful Morning” and I believe even the name of the bedding is fitting for this child. We have a morning baby so far. What a great little alarm clock!

As you can tell by the excessive use of exclamation points, we are very excited to know that Champ is continuing to grow. Sometimes it seems that 40 weeks is forever and other times I am amazed at how quickly the time has gone by already. More than anything, each day we are thankful for this little miracle the Lord has placed in our lives.

In preparation for Autumn

Tuesday, September 1st, 2009
date day last Autumn in Greenlake
date day last Autumn in Greenlake

Last night, we were enjoying our dinner on the deck as we often do during the summertime, when the deck is cool and the interior of our home is a blazing inferno, or in the case of last night, when the weather is just so beautifully golden I can’t stand to be inside a moment longer. As we were outside during our meal, it began to smell autumn-like to me. I will admit that this is my favorite time of year; the mornings are crisp and dewy and the afternoons are golden sunshine with streaming light. It makes me happy to see the world through this lens for a few weeks every year. Later, it will be cooler and damp, but we have the last bits of summer holding out and displaying their beauty. Breathtaking.
I’m also a big fan of hot apple cider warming my hands after being outside, the hefty comfort of sweaters around my shoulders, feeling the crunch of leaves under my feet, the sights, smells and food of the Puyallup Fair, the soothing and creamy feeling of soups and stews and chowders gliding down my throat, and the delicious taste of freshly baked bread and the sweetness of candy corn. Oh and decorations! I LOVE decorating for Autumn! What do you most look forward to as Autumn approaches?

The Doors of England

Tuesday, August 4th, 2009

One of the best things about being married is the way that your differences are often complementary.

A good example is the way that we approach picture-taking. Kelly and I both like to take pictures and share them with our friends, but we take pictures completely differently. Kelly’s great at getting people to get together and smile and at capturing memories. I, on the other hand, lug around a black brick of a camera and have a tendency to try to get all artsy with the scenery and candid shots. So, after a vacation or time with friends we’ve got both kinds of photos to remember it by.

I was reminded of this when I was going through my pile of photos from England this weekend, and I thought I’d share them with you all. Only… looking through other peoples’ vacation photos is so dull that it’s practically a cliche. To make it a little more interesting, I put some of my favorites into slideshows:

The Doors (and Windows) of England

Kelly and Jonathan: Together in England

Kelly: Looking Beautiful in England

The Best of England

Every Last Photo (organized by day and event; browse for hidden gems!)

Another delicious recipe!

Tuesday, July 21st, 2009

In the summer, I don’t usually crave meat, but veggies and other lighterish stuff (and chips and queso, naturally). I saw this recipe on Martha Stewart’s website and I knew I wanted to try it!

Okay, Brazilian Black Beans, adapted from Martha Stewart Everyday Food

Ingredients:
3 medium beets, scrubbed and trimmed, beet greens chopped
3 cans black beans
Coarse salt and ground pepper
2 garlic cloves, peeled
2 T vegetable oil
1 scallion, thinly sliced, plus more for serving
1/2 C. chopped fresh cilantro
Cooked rice, for serving
lime wedges and shredded cheddar for serving

The night before, roast the beets (I did this in our toaster oven) for 45 minutes to one hour until they are soft. Pop them in the fridge.
Peel and dice the beets into smallish pieces, whatever you like.
Chop the garlic or put it through a garlic press so it’s nice and squishy and small.
Heat the oil in a skillet and add the garlic, scallion and cilantro. Cook for 2 to 4 minutes, until the scallion has softened.
Add the beans and beets to the mixture. Cook for about twenty minutes to allow the flavors to develop.

In another pan, quickly wilt the beet greens. Add them to the beans (or don’t. I served them separately the first time, but I mixed everything together on my plate anyway so I just added the greens to the mix the subsequent time).  Also, we didn’t have cheese or lime the last time we ate this and it was still great!

If you’d like to see the original recipe. Here is the link. I made this to the letter originally, with the beet greens on the side because I hate to waste food. EDF has you cook the beets and dried black beans together, which did make for a nice flavor, but took a really long time (like four hours). I do believe that although it doesn’t mention it in the recipe as written, you should soak the beans overnight if you’re going to start out with dry beans. Let me know if you try this one and what you think!

Not much blogging lately

Saturday, July 18th, 2009

It’s not because we haven’t had much to blog about. We’ve just been busy. Here are some highlights from the last couple of weeks:

July 3rd, we hiked the Ape Caves with our friends the Marths, Olsons and Rafers:


Then we went to Christi and Michael’s to have dinner before the fireworks on the 4th of July:

July 5th, it was about 90 degrees outside, so we decided it was the perfect time to hike Mt. Si. Somehow, we were able to convince Katherine to join us! After consuming great amounts of water, we made it:

All in all, we’ve been enjoying the beautiful weather and just enjoying the outdoors together.

Sometimes you just have to consult the church cookbook.

Thursday, July 16th, 2009

 

I don’t know if everyone has a church cookbook, but I strongly recommend them. Along with recipes for coffee to serve 250 people, there are some gems that cannot be found in your standard Betty Crocker or Joy of Cooking.

A couple of months ago, Jonathan and I had a delightful potluck supper at the Sammamish Grange, which included, among many other things, a freshly baked rhubarb pie. I never really enjoyed rhubarb as a child, but this was amazing! I kept thinking about the delicious tartness of the rhubarb and the sweetness of the crust and thought we needed some rhubarb at our house too. Yes, rhubarb  is sold in the store, but I’m cheap and I know that people around here also grow it in their yard. One quick phone call to my Momma and I had a grocery sack of rhubarb in my refrigerator.  Last week, I was missing my friend April dearly. April makes the best bars in the whole wide world. I was looking through the 125th Anniversary of First Lutheran Church of Ogema, WI cookbook (which my mom snagged from my Aunt Dottie) and found a recipe for Rhubarb Dream Dessert Bars. Perfect!

Here is the recipe:

2 c. flour
8-10 T confectioner’s sugar
1 c. margarine (I use butter because margarine freaks me out, but this is really up to you)
1.5 c. sugar
1/2 c. flour
1/2 t salt
4 eggs, beaten
4 c. diced rhubarb

Mix the flour, confectioner’s sugar and margarine together like a pie crust. Save about one cup for the topping. Pat the rest into a 9×13″ pan and bake at 350 for 10 minutes. Mix together the sugar, flour, salt and eggs. Stir in the rhubarb and spread over the crust. Sprinkle on the topping and bake for an additional 35 minutes.
(Big thanks to Victoria Nelson and Rhonda Cummings for submitting this to the church cookbook!)

Here’s the final result:

  I liked them so much I just took another batch out of the oven. If you happen to work with Jonathan, there’s a good chance this could be your breakfast in the morning.

Three cheers for the church cookbook. It may not be as hip or fashionable out here where we’re all connected to each other through the internet, but sometimes what you need is a recipe from Victoria Nelson and Rhonda Cummings.

England, Where were we? Oh yes: More of Leeds

Friday, June 26th, 2009

We arose the morning of the 29th to a sunny sunny morning! What a treat!

When I looked out the window, I saw this in the garden:

Dad, Mom, Bara and a troublesome tree

Dad, Mom, Bara and a troublesome tree

My parents LOVE doing yard work and they did a little while we were in England. Later, Mom and Bara headed to the local garden center to get some (organic) spray for the tree.

Tim and Rachel did some work:

then we headed back into Leeds to see the Uni and generally hang out. Our first stop was the Library, (Parkinson Library? Sorry Rache, I forgot the proper name) and Rachel gave us tours. We got to see where she studies and the special collections and generally tour around. It’s a beautiful library with what I would call an art deco theme.

After the library, we walked to the English House, which is really a bunch of houses connected. I got to see the super special poster with all the photos of the students of English. Here is Rachel pointing out here photo:

We followed that up with some delicious lunch (sandwiches and milk shakes! YUM!).  At this point we were walking toward a park to enjoy our lunch and Grandpa stopped and said, “I”m not walking a mile to see some damn park” so we stopped right there and ate outside the engineering building, which is about as attractive as engineering buildings are apt to be.

After lunch, Mom, Dad, Erik, Jonathan and Rachel went to Carr Mills to see her room and where she lives while Grandpa and I chilled in the Library where it was nice and cool and oh, Rachel’s dorm is over a mile away so it was probably good that we opted out of that portion. This was one of my favorite parts-hanging out with Grandpa and asking him questions about his job and what it was like when he and Grandma first got married and how it was to have seven children running around the house all the time.

Upon the return of the rest of the group, Mom, Dad, Erik and Grandpa headed back to Bara’s while Rachel, Jonathan and I walked back to her dorm for my official tour and to hang out with Tim and get some groceries. After our adventure, we arrived back to Bara’s where we corralled everyone and walked to the nearest fish and chip shop and got our supper. Erik liked it immediately:

Erik digs in!

Erik digs in!

The men finished out the night with a rousing game of Settlers of Catan

Its about as exciting to watch as Risk

It's about as exciting to watch as Risk

Meanwhile, Rachel and Terry enjoyed some good old fashined “rock, paper, scissors”

1, 2, 3, Go!

1, 2, 3, Go!

It was a very good day.

England: York

Thursday, June 18th, 2009

The day began with some sweet hanging out of the laundry and hoping it was dry by the end of the day. I REALLY enjoy line drying our laundry and will be a happy girl when we get our own clothesline (after the yard project is complete).
Here is what our stuff looked like in England:

Out to dry

Out to dry

Maddy made delicious porridge for breakfast. Good job Maddy!

Then we went back to our favorite train stop at Woodlesford and caught the train to York! This was maybe my favorite day of the whole trip! Grandpa decided he’d rather stay back and finish a book he’d started the day before so it was a bit sad that he ditched us, but otherwise it was most enjoyable.

We arrived to York and walked along the old city walls. Jonathan was able to use the gorillapod to set up a sweet shot of all of us:

We went to York minster and decided we’d like to climb to the top! It’s not everyday you’re able to climb to the top of a cathedral! Regrettably, the line was long so we bought our tickets and then headed out to explore a bit more. We visited shops and looked around, the men went to a shop that really only sold meat and then we all took tea at Betty’s tea shop.

After we were filled to the gills with tea and food, we went to the Jorvich Viking Centre and learned of the Viking history of York! It was very interesting and a little creepy and maybe smelled a bit dodgy, but it was great! After the Vikings, we climbed the tower (which was really two towers) to the top of Yorkminster.

Mom and Dad-almost half way!

Mom and Dad-almost half way!

The view from the top was beautiful

After getting over the fact that we climbed hundreds of stairs while confined within a spiral staircase made of stone, we headed to one of the squares for the Historic Pub Tour of York (can you tell who picked which activities for the day? Mom and Kelly and Rachel=tea, Mom and Dad=climb the tower, Dad Dad Dad=pub tour). Oddly enough, the pub tour was very enjoyable, though I did ask for a coca-cola classic rather than ale. Because who wants ale when you can have a delicious coke? Not me.
It was just our family on the tour, which made it very nice and a little bit hilarious.

First stop on the pub tour-The Lion and the Lamb

First stop on the pub tour-The Lion and the Lamb

The Lion and The Lamb was our first stop and the pub in closest proximity to Yorkminster. The church ran the pubs at one time, which must have made its location convenient!

It was very nice to sit and rest after all that walking:

And Dad and Jonathan enjoyed some bonding time:

Thankfully, the glasses of ale were small so everyone had their sample without incident (Big E and I skipped out on this one)

More pub tour photos:

After our historic pub tour it was time for dinner and since Grandpa wasn’t with us, we had Italian! It was delicious.
We were able to catch a glimpse of the sunset as we headed back to the train station for our train to Leeds.

Sunset in York

Sunset in York

J&K with York sunset

J&K with York sunset

England: Leeds and Kirkstall Abbey followed by dinner with Rachel’s friends

Wednesday, June 17th, 2009

We awoke to a beautiful day in Oulton (the village outside of Leeds in which we stayed) and I enjoyed trying to keep up with Bara on a short run in the morning. Then Rachel, Jonathan and I went to the nearby Cottage Bakery to pick up some delicious bread for breakfast:

Inside the Cottage Bakery, photo by Jonathan

Inside the Cottage Bakery, photo by Jonathan

One of the funniest things about the bakery is that everything had a label, just not what you could expect, and the labels were not readable from the distance at which we were standing. We just asked for a loaf of bread, yeah that one with the hatch marks on the top and some delicious ham to make this for breakfast:

Photo by Jonathan

Photo by Jonathan

Then we decided to head into town. One of the difficulties in traveling and staying in a place where one has only been taken by car is that the public transport is maybe not like a big city. In fact, it is more like Seattle in its frequency. So we waited for the bus we thought would take us into town, but the bus never did seem to show up. Dad bravely ran up to another bus and asked the driver which route we needed and where it stopped so we moved across the street and around the corner. After awhile of waiting, Rachel was able to send a text message and receive info from the transit authority that the next bus would not be for another thirty minutes. At this point, Grandpa decided he’d rather hang out in the garden for the day and the rest of us hoofed it to the train station.

Photo by Jonathan

Photo by Jonathan

The train station was called Woodlesford! It was really fun to say! We were on our way to Leeds for some fun in town! Once we arrived in Leeds, we headed to get some lunch (and a new mobile for Rachel as hers was busted). After lunch, we took the number 33a bus out to Kirkstall Abbey and toured the grounds a bit. It was kind of rainy and chilly by this point, so we didn’t stay long. We arrived back to Bara’s and had an adventure at the grocery store followed by dinner with Rachel’s Uni friends so we could all meet them and hang out. It was a delight! In addition to the beautiful house, there is a newer barn in the garden and we were able to dine outside for the evening:

Fiona, Tim, Rachel, Maddie and Terry just before we dive into dinner

Fiona, Tim, Rachel, Maddie and Terry just before we dive into dinner

 

Grandpa, Erik, Bara and Dad before dinner (Jim joined us later)

Grandpa, Erik, Bara and Dad before dinner (Jim joined us later)

The food was delicious and the company very enjoyable. It was good to meet Rachel’s friends and know that she’s in good company while she’s away from us!

England: London Part One

Friday, June 12th, 2009

Okay, here’s the follow up to Eskepherson Family Funtimes 2009 England!

Monday morning we awoke and took the tube to Bethnal Green to meet Rachel, who was staying with some friends in that area. The cafe her friends recommended for breakfast was closed for the bank holiday, but we did see a sign that said “Cafe Open” so we went to Cafe Open, which was really called something else and run by a delightful Turkish couple. We had delicious coffee (not Nescafe!) and our first taste of traditional English breakfast.

Mom and Dad and Grandpa with their breakfast plates (please notice the beans, black pudding, fried tomatoes and the bubble and squeak-mashed potatoes, peas, carrot and cabbage all mixed together then fried up):

Jonathan won the prize for most beans consumed at breakfast (please also note Erik and Rachel in the background enjoying their breakfast):

Then we headed to Piccadilly Circus to buy our tickets for the hop on hop off bus tour. We were also able to purchase our tickets for the Tower of London from the guide, which saved us one line!

We took the original tour route, which gave us a pretty good idea of our bearings in the city and we were able to see Hyde Park, St. James Park, Piccadilly Circus, Trafalgar Square, Victoria, the London Eye, Houses of Parliament, Marble Arch, Shakespeare’s Globe, the back of Buckingham Palace and hear quite a bit of history. Since it’s hard to take photos from a moving bus, we don’t have much from this. But here are photos of us on the bus!

We hopped off the bus tour at the Tower of London and toured around there a bit. Here are some photos:


(Just as we’re going into the Tower of London. This is one of my favorites from the trip)

Mom and me with Tower Bridge behind us. Mom caught on with British smiling!

Jonathan and a Yeoman right after we saw the crown jewels.

After the Tower of London, we got onto a boat to Greenwich (it was included in our bus tour) and went to the Prime Meridian Line. Erik and Grandpa stayed closer to the pier where they didn’t have to hike up a steep hill and bought some figs and probably picked up girls.

Mom, Dad and Rachel at the Royal Observatory at the Prime Meridian Line.

Then we hopped the boat back toward Westminster Pier.

Mom had tea on The Thames.

Then everyone took naps. I’d forgotten we saw so much stuff our first day. No wonder we all wanted to nap!

Grandpa yawning, Mom and Rachel resting. Hilarious.