This past Saturday, we hosted our first dinner party! Kelly did an absolutely amazing job in the kitchen, so I thought I’d post a few photos of the event. Here you go:
Kelly selected Pork Tenderloin with Roasted Apples and Onions as the evening’s main course. Here are the beginnings of the preparation: freshly cut apples. Mmm.
And here’s the pork, fresh from the oven.
Table: set. Salads: plated. Time to eat: yes, yes, it is.
After dinner, Kelly whipped up some cream and a secret ingredient or two as a topping for the dessert…
…which was chocolate cloud cake!
Dessert close-up. I had the last piece for lunch today… until we meet again, chocolate cloud cake. *tink*
SCH-WANK-EE!
I’m impressed! Post recipes, please